BISCOTTI FLAVORS FROM MEDITERRANEAN REGION

Xulon author's cookbook instructs men and women of all ages to cook biscotti.

Biscotti for Any Time of the Day for All People: A Cookbook

Xulon author's cookbook instructs men and women of all ages to cook biscotti.

2020-05-27

Maria George’s book, Biscotti Flavors from Mediterranean Region ( $18.49 paperback, 9781630503987; $29.99 hardcover, 9781630503994; $8.99 e-book, 9781630504007), is available for purchase.

 

Biscotti Flavors from Mediterranean Region was inspired by Maria George’s love of cooking and baking. Throughout traveling the Mediterranean area, she explored and learned new ways and new recipes for baking delicious biscotti. Readers can try this new way of baking by using and adding different spices and nuts to enhance the flavor of biscotti.

 

Maria George was born with the love of cooking. She cooks something new by trying new recipes – the good and bad – using these results, she still enjoys cooking and learns to make the recipes better by adjusting the ingredients to make them work. She loves to share her new creats with her friends.

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Xulon Press, a division of Salem Media Group, is the world’s largest Christian self-publisher, with more than 12,000 titles published to date. Biscotti Flavors from Mediterranean Region is available online through xulonpress.com/bookstore, amazon.com, and barnesandnoble.com.

 

 

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